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Menu
Appetizers
Traditional fried egg-less rolls filled w/ veggies and tofu. 6.00 USD
Fresh rolls filled w/ lettuce, mint leaves, cilantro, jicama, carrot and seasoned tofu.
Served w/ peanut sauce.
Bo Bia
10.00 USD
Fried Soy “ chicken “ battered w/ flour and bread crumb10.00 USD
Fried wonton
Wonton Chien8.00 USD
Paratha wrap w/ lettuce, carrot, cilantro, avocado, and soy protein12.00 USD
Yummy dumplings filled w/ tofu, vegetables with ginger sauce dip.10.00 USD
Salads
Seaweed, tofu, bean sprouts, carrot, sesame seeds
Goi Rong Bien
15.00 USD
Fresh green papaya, soy jerky “beef”, carrot, and fresh basil in spicy plum vinaigrette sauce.
Goi Du Du15.00 USD
Cucumber, celery, bell peppers, tofu, mint, cilantro, sesame seeds, and peanuts tossed in vinaigrette sauce.
Goi Dua Leo15.00 USD
Kale, spinach, cabbage, carrot, cucumber, tomatoes, caramelize soy protein and roasted sunflower seeds
Goi Kale16.00 USD
Shredded cabbage, lotus root, tofu, carrot, mint leaves, and peanuts tossed vinaigrette sauce.
Goi Ngo Sen15.00 USD
Soups
Fresh spinach, broccoli, cauliflower, carrot, white mushroom, tofu and vegan ham in delicious vegetable broth.
Canh rau cai15.00 USD
Okra, Vietnamese special Elephant leave plant, tomato, pineapple, bean sprouts, and white mushroom, tofu and vegan ham.
Canh Chua16.00 USD
Delicious vegetable broth w/ wonton, broccoli and carrot17.00 USD
Rice vermicelli, sweet potato, carrot, tofu,soy chicken, in rich coconut curry soup
16.00 USD Sold Out
15.00 USD
Noodles & Noodle Soup
A famous Vietnamese savory “beef” flavored rice noodle soup w/ tofu and soy protein
Served with beansprout and basil.
15.00 USD
Spicy vegetable broth w/ lemongrass flavor, thick rice noodle, tofu and soy protein
Served with beansprout and mint
Bun Hue
15.00 USD
Tofu, broccoli, white mushroom,carrot and thin rice noodle in vegetable broth.
Hu Tieu
15.00 USD
Wheat noodle, broccoli, carrot, fried wonton in Vegetable broth
Mi Hoanh Thanh Soup
17.00 USD
Soup w/ big fat rice noodle and broccoli, carrot15.00 USD Sold Out
Vermicelli, sweet potato, tofu and soy “chicken”in rich coconut curry soup.
Bun Ca Ri16.00 USD
Vermicelli w/ shredded tofu, fried rolls, grilled soy beef, lettuce, beansprout, mint leaves.
Served w/ light soy sauce.
Bun Bi Cha Gio18.00 USD
Stir fried garlic with wheat noodle, mixed vegetable, tofu, and mushroom.
Mi Xao mem15.00 USD
Sautéed tofu, shitake mushroom w/ seasoning wheat noodle, broccoli and carrot.
Mi Kho
18.00 USD
Crispy wheat noodle w/mixed vegetable, tofu, and mushroom in garlic sauce.
Mi Xao Gion
15.00 USD
Panfried chow fun w/ stir-fried vegetables.
Hu Tieu xao
15.00 USD
Rice Plates
Fried brown rice w/ tofu, carrot, corn, snow peas, and dried seaweed.
Com Nau Chien
15.00 USD
Fried rice w/ tofu, carrot, snow peas, pineapple, basil, in Thai spices.
Com Chien Thai
15.00 USD
Seasoned shredded tofu, fried vegan egg, and salad.
Com Bi suon cha
16.00 USD
Stir fried rice w/ tofu, carrot, and snow peas.
Com Chien
15.00 USD
Curry fried rice w/tofu, carrot, and coconut milk.
Com Chien Ca Ri
15.00 USD
15.00 USD
Entrees
Batter-fried soy protein cooked in sweet & sour orange sauce.
Ga xao cam
15.00 USD
Batter-fried vegan soy protein, green & red bell pepper, and pineapple in sweet & sour sauce.
Ga xao chua ngot
15.00 USD
Vegan “beef” with onion & bell pepper sautéed in Mongolian sauce.
Thit Chay xao Mongolian
15.00 USD
Broccoli, cauliflower, zucchini, green bean, and carrot in coconut curry sauce.
Rau Cai Xao ca ri
15.00 USD
Soy “chicken”, tofu, sweet potatoes, carrot, in spicy yellow curry sauce.
Ca ri Ga
15.00 USD
Soy “chicken” sautéed with ginger and onion, broccoli, and carrot.
Ga chay xao voi gung toi
15.00 USD
Vegan “beef”, sautéed broccoli with shitake mushroom, and carrot sautéed onion in garlic sauce.
Broccoli xao bo chay
15.00 USD
Vegan soy“beef” sautéed w/ onion, bell pepper, and pineapple in Szechuan style sauce.
Bo chay xao khom
15.00 USD
Mushroom sautéed with basil in Special sauce.
Nam xao la que
15.00 USD
Mix vegetable stir-fried w/ braised tofu.
Rau cai Xao Dau Hu
15.00 USD
Fresh organic fried tofu in spicy lemongrass sauce.
Dau hu xao xa ot
15.00 USD
Fried eggplant w/ tofu in special sesame sauce.
Ca tim xao Dau Hu
15.00 USD
Crispy vegan soy “fish” w/ ginger sauce.
Ca Chien mam gung
18.00 USD
Fried vegan soy“fish” w/ tomato sauce.
Ca chien voi sauce ca chua
18.00 USD
Vegan soy“fish” in house special brown sauce served in hot pot.
Ca kho to
16.00 USD
Eggplant, tofu, onion, bell pepper, and coconut curry sauce served in a hot pot.
Ca tim ca ri
16.00 USD
Eggplant tofu in special brown sauce served in a hot pot.
Ca Tim dau hu kho to
16.00 USD
Specialties
Tofu, shitake mushroom, bean thread, onion, and ginger cooked w/ fragrant rice.
Served in hot pot.
Com Tay Cam
16.00 USD
Sautéed garlic soy protein on lettuce and tomato w/ vinegar sauce.
Bo luc Lac
16.00 USD
Batter-fried vegan “chicken” in onion and ginger seasoning.
Ga cay gung toi
16.00 USD
Slices of vegan“beef” sautéed in sweet tamarind sauce.
Served w/ chips.
Bo Xao Me
16.00 USD
Caramelized Vegan soy “chicken” w/ garlic.
Served on bed of broccoli.
16.00 USD
You make your own spring roll with vegan “beef” chunk marinated w/ lemon sauce.
Served w/ mint, lettuce and rice paper.
Goi Bo
16.00 USD
Make your own vegan “fish” spring roll w/ rice paper, lettuce, cilantro, and mint leaves.
Ca Cuon Banh Trang
22.00 USD
Vegan “shrimp” sautéed in onion and garlic over bed of cabbage and carrot.
Tom Rang Cay
16.00 USD
Crispy fried tofu sautéed w/ onion, garlic, bell peppers, and jalapeno.
Served w/ fresh tomatoes and cucumber.
Dau Hu Chien Gion Cay
16.00 USD
Vegetarian “fish” cakes in spicy pineapple sauce served w/steamed broccoli.
Ca Chay Xao Khom
16.00 USD
Vegan “chicken” in teriyaki sauce served w/ steamed broccoli.
Ga xao sot Teriyaki
16.00 USD
Vegetarian “fish” in teriyaki sauce served w/ steamed broccoli.
Ca Xao Sot Teriyaki
16.00 USD
Most popular dish of vegan soy “chicken sautéed w/ lemongrass spices.
Served w/ fresh tomato, cucumber, shredded zucchini, and carrot.
Ga xao xa ot
16.00 USD
Vegan soy“chicken” cooked w/ curry sauce base with steamed broccoli.
Ga xao ca ri
16.00 USD
Side Orders
Com trang, com nau3.00 USD
Rau Broccoli luoc8.00 USD
Rau cai luoc8.00 USD
Bun3.00 USD
Mi3.00 USD
Banh Pho3.00 USD
8.00 USD Sold Out
Chen soup lon10.00 USD
10.00 USD
10.00 USD
2.00 USD
Desserts
4.00 USD
6.00 USD
6.00 USD
8.00 USD
7.00 USD
6.00 USD
7.00 USD Sold Out
Sold Out
Beverages
Filter coffee w/vegan soy milk 8.00 USD
Thai ice tea w/ vegan soy milk ( option w/ coconut milk or almond milk )8.00 USD
8.00 USD
Strawberry, Mango w/soy milk 8.00 USD
Avocado w/soy milk8.00 USD Sold Out
Sold Out
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